Farmerbrown: Southern Comfort Food at SFO Terminal 2

I sat at the bar and watched some college football. The food came out super quick. It wasn't that bad as the rest of the reviews state. But I definitely suggest asking for a lil salt for your food and it's good. My food was super hot and the bar tender constantly checked on me to see if I needed anything. My only complaint is they don't have a menu or Qr code for you, like you have to get up and walk over to read the menu or take a picture of it and go sit back down.

DELICIOUS! DELICIOUS! DELICIOUS! Farmerbrown absolutely have the best chicken tenders in San Francisco! I paired my tenders with their honey mustard sauce. It was a perfect condiment to pair with the tenders too! 5 out of 5! I wish a Farmerbrown could open on the east coast!!

I normally don’t review places in the airport, but this place stood out and warranted 5 stars. The place was clean, with a good atmosphere, the staff were friendly and efficient and the food was delicious! We had the fried chicken sandwhich and the chicken and waffles. The sandwhich and toppings were outstanding, the fries were good. Add to that they have Pliny the Elder and other great draft beer options, and I’ll give an easy 5 stars! To those complaining about price, I suggest eating before you fly if it’s out of your price range. To give this place one star because of the prices is crazy - the food is worth the price.

The skin was super crispy, like, it made this awesome crunching sound when you bite into it. And the meat inside was so tender and juicy—it was just amazing. But the fries were just okay, nothing special, but not bad either.

Restaurant was right across from my Gate, so the location was 10/10 (until my gate was changed. lol). I was reluctant to order food (due to reviews), but I followed my intuition & got the chicken & waffles. I was SO satisfied! Most places serve a ginormous portion, which I can barely put a dent in & heating up its leftovers just makes me mad. But here @ the FSO location, I got 3 wings (1 was the “one bone” variety & 2 were the 2-bones), fried perfectly crispy with the right & light amount of batter (I’m thinking there was cornmeal in it). I got some buffalo sauce & blue cheese, along with maple syrup for the waffle. Apologies for not including the “before” photo, but the “after” one tells the best story. I hardly ever clean my plate. Especially if it’s a breakfast/brunch situation, I don’t have a lot of appetite. Expect airport restaurant prices & you will not be disappointed!

I looked at the menu and there is sooo many options and I ordered and went to a table and the food came pretty fast and I had bought a salad and it tasted REALY fresh like came out of a fresh garden like 3 or 4 days ago and that is really good for a airport restaurant. Also the look of the food was very pleasant l. So overall I think this restaurant is amazing and I DEFINITELY recommend it.

This is still one of my favorite places to eat at SFO. We ordered the shrimp po' boy and the vegetarian jambalaya. Everything was so flavorful and filling. My husband said it was his favorite airport meal ever. There was so much shrimp in his sandwich! It's the only restaurant open in this part of Terminal 1 so beware of lines and be nice to the staff!

I was so pleased with this place. The atmosphere was just what I was looking for. Not too crowded, chill music and I was pleasantly surprised that the food and drink were really good. Expensive? Of course! We're in SFO! Very much worth it though for the nice and chill setting before a long flight